This Strawberry Spinach Salad is a fresh, sweet-and-savory dish that’s perfect for spring and summer tables. With juicy berries, crisp greens, and a light homemade dressing, it’s a simple way to add color and flavor to any meal.
- Category: Salads + Sides
Ingredients
- 4 cups baby spinach
- 1 teaspoon honey or maple syrup
- 1 tablespoon balsamic vinegar or apple cider vinegar
- 2 tablespoons olive oil
Dressing
- 1/4 cup crumbled feta or goat cheese (optional)
- 1/4 cup toasted nuts or seeds (almonds, walnuts, pecans, or sunflower seeds)
- 1/4 cup cup thinly sliced red onion (optional)
- 1 1/2 cups fresh strawberries, hulled and sliced
- pinch of salt and black pepper
Instructions
- Add spinach, strawberries, red onion, nuts or seeds, and cheese (if using) to a large bowl.
- Whisk together olive oil, vinegar, honey, salt, and pepper in a small bowl.
- Drizzle dressing over the salad just before serving and toss gently to combine.